Bulgogi Steak Platter
Ever have Bulgogi? Well, either way you are in for a huge treat!
Culture lesson: Bulgogi means “fire meat” Bul is fire and Gogi is meat in Korean. Bulgogi is one of Korea’s most popular beef dishes made from choice cuts of steak that are marinated overnight in soy and other amazing flavors and char grilled usually right at your table. We are bringing all this Korean delight to our NJ Freshies, because we just love raising the bar. Served with jasmine rice and roasted broccoli.
Please note: Korean Barbecue table chef sold separately…
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Allergens
Nutrition Facts
361Calories
Protein
35g
Carbs
27g
Fat
11g
Sugar
1g
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