Taco Tuesday Y’all!! We’ve got Carnitas! Literally meaning “little meats”, a dish of Mexican cuisine. While it means little meats there’s nothing little about the bold flavors in this dish! We have taken this staple usually fried in oil or lard and created a healthy version for all of our “Freshies”. This light and satisfying dish is perfect to take your Taco Tuesday to the next level, or simply just to feed that Taco craving, we’ve all come to know.
Beautiful pork tenderloin marinated in traditional Mexican spices, with notes of lime, cilantro, orange, and slow cooked for hours to seal in those flavors for the perfect bite. Served with 2 corn tortillas, cabbage slaw, pico de Gallo, and house-made chipotle lime crema. A little heat, a little sweet, a little zesty, the perfect meal!!! You’re welcome!
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