Tender lean cuts of grassfed flank steak marinated in a sweet and savory blend of rosemary, balsamic, garlic, and other spices seared to rare for ideal heating. Paired with baby spinach and brown rice.
Tender lean cuts of grassfed flank steak marinated in a sweet and savory blend of rosemary, balsamic, garlic, and other spices seared to rare for ideal heating. Paired with baby spinach and brown rice.
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