Vegan Thai Basil Red Curry
Ahem!! Where are the Vegetarian/Vegans at?? INTRODUCING: Thai Basil Red Curry! A spicy, savory, coconut-based curry made with lemongrass, galangal, and dried red chili peppers. This curry is extra creamy with a bold flavor of spicy, sweet, and salty; from the coconut milk, to red curry paste, to molasses, to basil leaves that make this Thai dish an instant favorite! We’ve cut the fat and boosted the protein adding edamame and tossed in a ton of veggies like green beans, red bell pepper, onions, sliced carrot, paired with fluffy jasmine rice and broccoli to make this a well rounded VEGAN dish for literally any meal. Enjoy plant based peeps! Add this one to your cart asap!
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